Heirloom Beefsteak tomato Seeds

Discover the classic taste of Beefsteak Heirloom Tomatoes, prized for their impressive size and rich, full-bodied flavor. These robust tomatoes grow on vigorous vines that can reach heights of 6 feet or more, requiring proper support for optimal growth. Perfect for gardeners in USDA zones 2-11, these annual vegetables thrive in full sun and slightly acidic, well-drained soil. The plants produce beautiful yellow blooms in summer, followed by large, meaty fruits ideal for slicing onto burgers, adding to salads, or featuring in antipasto plates. Start seeds indoors 6-8 weeks before the last spring frost, planting 1/4 inch deep in soil kept at 70-75°F. Once seedlings develop their second set of leaves, transplant them deeper, burying the stem up to the lowest leaves. While heat-tolerant, these plants benefit from mulching and partial shade during peak temperatures above 90°F. Regular monitoring for pests and proper watering practices (avoiding wet leaves) will help prevent common issues. Native to Central and South America, these tomatoes typically germinate in 5-10 days and reward careful cultivation with bountiful harvests of juicy, flavorful fruits.